FIT Ingredients - Hydrocolloids

  • Ingredients List
  • Cellulose Gum - Full range of viscosities available
  • Hydroxypropyl Methylcellulose - Full range of viscosities available with different gel temperatures and strengths
  • Methylcellulose - Full range of viscosities available with different gel temperatures and strengths

The following is not intended to be a comprehensive listing of all Food Ingredient Technology Limited's products, it is merely a guide.

For further information on availability of any product, or for general enquiries, please do not hesitate to contact us at:

Food Ingredient Technology Limited

HiTec House

Sand Road Industrial Estate

Great Gransden

Beds

SG19 3AH

Tel: 01767 677666

Fax: 01767 677966

e-mail: